How to Make Oyster grill Japanese Style ?
Ingredients: Serve for 2 peoples
· Salt 1/2 tea spoon
. Fresh Oyster 1000g
· Oyster Sauce 2 table spoons
· Brown Sugar 2 tea spoon
. Chili Sauce 2 table spoons
. Small Chili 2
. Chili Sauce 2 table spoons
. Small Chili 2
. Lemon Juice 5 table spoons
Preparation:
Clean oyster, cut chili.
· Put the wok on the stove and hit 180C then grill oysters until oyster opened the mouths.
. Mix chili sauce with oyster sauce, Salt, sugar and lemon juice, then top up on the oyster and close the mouth and continue to grill from 8mn to 10mn. Then can eat.
. Mix chili sauce with oyster sauce, Salt, sugar and lemon juice, then top up on the oyster and close the mouth and continue to grill from 8mn to 10mn. Then can eat.